At Adnams Copper House Distillery, in conjunction with our famous brewery, the production process takes our handmade spirits from 'Grain to Glass.' Longshore Vodka is distilled from a triple-grain mash bill of 60% wheat, 35% East Anglian malted barley, and 5% British oats. Our small batch distillation method uses authentic copper stills to produce a spirit that's exceptionally clean, with remarkable depth of flavour. Our carefully selected wheat and oats each add creaminess and texture to the naturally sweet barley. We do not filter this spirit as it means we can retain the intricate flavours of this unique vodka. We know from experience that by adding wheat, it makes the spirit smoother, and oats make it creamier - both characteristics perfect for quality vodka. In 2018 we were awarded the IWSC Vodka Producer of the Year Trophy as testament to the quality of our products. That same year, the IWSC declared Longshore the best vodka in the world; the second time it's won this prestigious award.